Tropical Dipping Sauce for Fish

I love recipes where every single ingredient is functional to your body and delicious at the same time. I used this as a dipping sauce for some white fish I had grilled. So fresh & delicious!

Ingredients:

Juice of one lime

1 tsp lime zest

2 tbsp apple cider vinegar

1.5 tsp raw honey

2.5 tbsp melted coconut oil (i use this)

1 small handful cilantro chopped

*if liquid clumps, just heat it for 15 seconds in the microwave

Combine ingredients in large bowl with a whisk. Use for chicken, fish, tempeh, even poured on top of a quinoa or brown rice pilaf! 
Nam Appetite!  

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